DescriptionJob Summary:Under the guidance of the Retail Supervisor assist with the successful daily operation for retail/cafeteria of the Food & Nutrition Services department. Assists with a variety of tasks to include monitoring of cafeterias and coffee shop operations (retail areas) to report any deficiencies in production, scheduling, sanitation, and/or overall service. Ensures employees engaged in serving food in all retail areas provide outstanding customer service as well as maintain cleanliness and sanitation of food areas, equipment and utensils.
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